Simple 3-Ingredient S’mores Dip

Deliciously Easy S’mores Dessert Dip

Perfect for game day, a fun night with the gals, or a sweet family treat, this Easy S’mores Dessert Dip is sure to delight! It’s a quick twist on the classic campfire treat that takes mere minutes to prepare, requires only three ingredients, and will leave everyone asking for the recipe!

Why You Must Make This Dip

  • This delightful s’mores dessert dip recipe is simple and straightforward, making it the ideal choice for a range of occasions like game day, summer picnics, or after-school treats.
  • Dessert dips are a fantastic, interactive way to enjoy time spent with family or friends.
  • This S’mores Recipe is especially handy for summer holidays; it offers all the joy of traditional s’mores without the hassle of grilling or camping.

Growing up, my family and I would pile into our old station wagon and embark on an adventure across various states, ending up in a charming ski town. Those summer vacations were nothing short of magical, filled with grilled burgers, sticky s’mores, and unforgettable memories. We’d roast marshmallows, often ending up with a gooey mess, but oh, was it worth it!

Easy S'mores Dessert Dip in a white bowl topped with mini marshmallows and chocolate chips, served with graham crackers.
Easy S’mores Dessert Dip served with graham crackers and topped with marshmallows and chocolate chips.

Ingredient Notes

  • Cream Cheese – Use an 8-ounce package at room temperature for smoother blending. Philadelphia brand is often recommended.
  • Marshmallow Creme – A 7-ounce jar of Kraft Jet Puffed Marshmallow Creme is a popular option.
  • Fudge Sauce – Whether homemade or store-bought, I personally love Mrs. Richardson’s brand for its rich flavor.
  • Dippers – Serve with graham crackers, fudge-striped cookies, or chocolate chip cookies for added fun!
  • Garnishing Extras – Mini marshmallows and chocolate chips are optional but make excellent toppings.

How to Make This Scrumptious Dip

  1. Blend the Base

    In a large bowl, mix together the cream cheese and marshmallow creme until smooth and well blended.

  2. Add the Fudge

    Stir in the fudge sauce. Adjust the amount based on your preference for chocolatey flavor. Taste as you go!

  3. Ready to Serve

    Transfer the mixture into a serving bowl. If desired, top with mini marshmallows and chocolate chips.

  4. Dipping Delight

    Serve alongside graham crackers, chocolate chip cookies, or your favorite treats!

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Expert Tips for a Flawless Dip

Making this s’mores dip is a breeze, but a few tips will ensure it turns out perfectly every time:

  • Choose high-quality ingredients, especially for the marshmallow creme and fudge sauce. It’s worth it for taste!
  • Avoid frustration by using an electric mixer instead of mixing by hand; marshmallow creme can be quite sticky.
  • Let your cream cheese warm up to room temperature before mixing; this makes it much easier to blend smoothly.
  • You can prepare the dip a day in advance—just add any garnishes right before serving for the best results.
  • Get creative with your dippers! Besides the classic graham crackers, consider using cookies like Teddy Grahams or vanilla wafers for variety.
  • Elevate the presentation with beautiful garnishes like mini marshmallows and chocolate chips, especially if serving guests.

Frequently Asked Questions

What does S’mores mean?

S’mores is a contraction of “Some More,” which originated because people raved about the dessert and asked for some more.

Who invented S’mores?

The first published recipe for S’mores appeared in a 1920s cookbook as a “Graham Cracker Sandwich.” However, it was already popular among both Boy Scouts and Girl Scouts before that.

What’s in the original S’mores recipe?

Traditionally, S’mores consist of roasted marshmallows, a piece of chocolate, and two graham crackers. A skewer or stick is needed for toasting the marshmallows.

How long will this dip last?

Store any leftovers in the refrigerator for 3-4 days. If you see signs of double dipping, it’s best to discard the leftovers to maintain freshness.

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